Produce Application

Paul's Organic farm

Owner: Paul Cohn

Farm Address:
8213 Center Street
Holland, NY 14080
Erie County
United States

Mailing Address:
PO Box 276
Holland, NY 14080
United States

daytime phone: 786-348-8600
evening phone: 716-941-6905

Application Date: 2009-01-10

Applicant Details

Please briefly tell us why you are applying to be part of the Certified Naturally Grown program: I am a new, small, direct-market organic farmer who desires certification without the cumbersome paperwork and expense required by the USDA.
Are you currently third party Certified for your produce operation by any other organization (Organic, Biodynamic, etc)? no
Have you ever been certified in the past? no
Have you ever been denied certification? no
How did you hear about Certified Naturally Grown? Native Offerings Farm/Stew & Deb Ritchie

General Farm Information

Farm Acreage you want listed as Certified Naturally GrownTM:
Total Farm Acreage you actually GROW on: 10
Number of above acreage that you own: 10
Number of above acreage that you lease: 0
Do you have other acreage in "Conventional" Agricultural Systems? no
General Listed Acreage Breakdown
Veg Crops:
Fruit Crops: 10
Hay:
Grains/Beans:
Sugarbush:
Other Acreage:
Please check all items you grow and will market as Certified Naturally GrownTM Vegetables
Herbs
Berries
Tree Fruits
Grapes
Grains
Beans
Hay
Flowers
Greenhouse Plants
Other (please specify below)
Please Specify Any Other Items: Hardy Kiwi-Actinidia Arguta & Actinidia Kolomikta
Please check all markets you grow for (this will be displayed on your farm profile to help potential buyers find you). Farmer's Market
Farm Stand
Local Restaurants
CSA's
Coops
Health Food Stores
Groceries
Regional Wholesalers
www.LocalHarvest.org
Commodities
Other (please specify below)
Please Specify Other Markets:

Farmland Management and Practices

Primary Tillage System: Rotovator-Both hand and tractor propelled.
Do you use Cover Crops? yes
If yes, please list: Grass-Low grow orchard mix
Do you use Compost? no
Do you use Manure? no
Please list any other brought in fertility sources that you use (specific rock powders, lime, soybean / alfalfa meal, specific purchased pre-mixes, etc)and how often it's used. If you indicate a name brand product, please also specify the ingredient/s. Alaska Fish Fertilizer-As specified. Canadian Sphagnum Peatmoss, sand & stones-Used initially as soil conditioner
Have any chemical fertilizers been applied to the fields you are seeking Certification for in the last three years (36 months)? no
Have any non-acceptable pesticides and/or herbicides been applied to these fields in the last 3 years? no
Do you use Professional Soil Testing services? no
Describe your primary weed problems and methods of control. If you indicate a name brand product, please also specify the ingredient(s), what kind of product it is (a soap, microbial, oil, a botanical...), and how often it's used. Weeds around trees are all removed by hand, weeds adjacent to vines are removed by hand and limited by cover crop.(Grass)
Describe your primary insect problems and methods of control. If you indicate a name brand product, please also specify the ingredient/s, what kind of product it is (a soap, microbial, oil, a botanical...), and how often it's used. Primary insect problem to date has been Japanese Beetles. Beetles on produce removed by hand, beetle traps set at perimeter.
Describe your primary disease problems and methods of control. If you indicate a name brand product, please also specify the ingredient/s, what kind of product it is (a soap, microbial, oil, a botanical...), and how often it's used. No disease problems to date.
Please list the water source you use for crop irrigation. If source is public river, pond or lake, please note the name: Private lake
Are there any known contaminants in the irrigation water? no
Are you a maple producer who seeks to certify your sugarbush? no

Seeds, Transplants and Buffers

Do you purchase or grow using any Genetically Modified seeds? no
Do you use any chemically treated seeds in your operation? no
Do you grow your own transplants? no
Do you purchase any transplants from outside sources? yes
From which sources do you buy transplants?
Please list any bought-in transplants not grown according to CNG standards. This produce may not be sold as Certified Naturally Grown (except, in the case of perennials, after twelve months of CNG cultivation).
Chemical/Spray Drift and Buffers:
Is there any likelihood of Chemical/Spray drift contamination of your fields? no
Do you have an adequate buffer to protect yourself from potential contamination? yes
Please describe your buffer. Be as specific as possible. On all sides, how far is it from your crops to the next closest use (road, conventional crop, residential yard)? Be sure to specify what is grown on neighboring land that is in agricultural use. For example: To the north and east, a wooded area of at least 100 yards separates us from the neighbor's corn fields, to the south is a fallow field at least 100 yards deep separating us from the road, and to the west about 60 feet separates our crops from a field where conventional corn and soybeans are grown. To the west, the main road is over 300 yards away. Otherwise, the closest neighbor is 200 yards away and there are no other crops being grown in any direction for miles.

Agreements

Please indicate your agreement with the following statements by checking the boxes.
I will not label, or in any way lead consumers to believe that produce not raised in accord with CNG standards is Certified Naturally GrownTM.
I understand that I have to complete at least one (and hopefully more) Certification Inspection(s) of another farm in my area each year, and that the inspection will NOT be of the same farmer that inspected me.
I have reviewed the Certified Naturally Grown certification standards, I understand them, and I will abide by them. I understand that if I have any questions I may contact CNG for clarification.
You may use this space to tell us anything else you think we should know about your farm: The Farm was just started in 2008, I don't expect production to commence prior to 2012.