Calling all Southern Farmers! If you're farming produce in the South, this Boot Camp is for you! It's designed to boost understanding of best practices for ecological vegetable production, and foster valuable connections with other producers from the Southeastern United States. Tickets for the entire series are $15 for CNG producers, and $25 general admission.…
Calling all Southern Farmers! If you're farming produce in the South, this Boot Camp is for you! It's designed to boost understanding of best practices for ecological vegetable production, and foster valuable connections with other producers from the Southeastern United States. Tickets for the entire series are $15 for CNG producers, and $25 general admission.…
Calling all Southern Farmers! If you're farming produce in the South, this Boot Camp is for you! It's designed to boost understanding of best practices for ecological vegetable production, and foster valuable connections with other producers from the Southeastern United States. Tickets for the entire series are $15 for CNG producers, and $25 general admission.…
Calling all Southern Farmers! If you're farming produce in the South, this Boot Camp is for you! It's designed to boost understanding of best practices for ecological vegetable production, and foster valuable connections with other producers from the Southeastern United States. Tickets for the entire series are $15 for CNG producers, and $25 general admission.…
🍅 What percent of a potato is water?🌱 Who is the inventor of the CSA model?🌼 What year was CNG founded?🐝 Male honeybees are called ___? Love a good trivia fact!? Us too. And we’ve got a hilariously fun night planned for farmers to connect, test their knowledge of ecological standards, and show off their…
We are excited to share that we will be at the Carolina Farm Stewardship Association's 2022 Sustainable Agriculture Conference this weekend, Nov. 5-7! Here’s how to catch up with us at CFSA 2022: 🌿 All weekend: meet CNG staff and get some great merch at our exhibitor booth in the tradeshow 🌿 Sunday: catch Executive Director…
Growing, Harvesting, and Storing Leafy Greens Monday, November 21 8pm Eastern / 7pm Central / 6 pm Mountain / 5pm Pacific Most farmers are growing leafy greens, but it takes special attention to master this high-value crop for an extended season. In this film, Kat Johnson of Kat The Farmer (VA) explains her best practices…
Branching Out Team CNG has produced a new set of educational films aimed at equipping farmers who want to expand their product offerings. Branching Out features several experienced CNG farmers from around the US. Join us! Each film explores a different farm product to consider adding to your operation. Films will be paired with a live roundtable discussion featuring the filmed…
Calling all Southern Farmers! If you're farming produce in the South, this Boot Camp is for you! It's designed to boost understanding of best practices for ecological vegetable production, and foster valuable connections with other producers from the Southeastern United States. Tickets for the entire series are $15 for CNG producers, and $25 general admission.…
Monday, November 28 8pm Eastern / 7pm Central / 6 pm Mountain / 5pm Pacific In this film, Robert White of Crickhollow Farm (VA) shares all you need to know about beginning a pastured chicken operation. Covering bird care and health, infrastructure, and honest cost breakdowns, you'll learn how you can make your market stand…
Monday, December 5 8pm Eastern / 7pm Central / 6pm Mountain / 5pm Pacific Nothing draws customers into your market booth quite like a bright bouquet of fresh, local flowers. This film follows Andy and Vanessa Borak of Red Fern Farm (VA), who added a plot of cut flowers to their vegetable operation and haven't…
Monday, December 12 8pm Eastern / 7pm Central / 6pm Mountain / 5pm Pacific These small plants pack a mighty punch-- both in nutritional value and potential income for your farm. In this film, farmer Michael Torbett at Terra Vita Farms (NC) demonstrates his seed-to-sales process for growing microgreens, which account for 50% of his…
This two-hour class is for Certified Naturally Grown produce and flower growers. Our aim is to provide an engaging and educational course which helps develop a robust understanding of CNG standards and critical skills for performing excellent peer-review inspections. It includes: Register today to learn the core elements of delivering a high-quality peer-review inspection and have the…