Sponsored by There’s so much more to cover cropping than simply building organic matter. Weed suppression, erosion prevention, nitrogen fixation, salt uptake, forage production, water retention, pollinator and predatory habitat,…
Leafy greens are a big part of most market farmers' operations and can be a big moneymaker. However, there's a lot to growing great greens! Join fellow farmers for this…
Co-Hosting With: Are you thinking of getting certified, but unsure how to get started? Which certifications to choose? What's involved in the process? In our upcoming webinar with Certified Naturally…
Lavender growers are on the rise in North America and in CNG! Producers of this lovely herb and cut flower are getting creative with marketing—experimenting with farm events, all kinds…
Hoophouses have become the norm on produce farms all over and are an invaluable season extension tool. Despite the myriad advantages, producing high quality crops in tunnels during the heat…
Cut flowers growers are taking the farming world by a storm—building successful businesses on super small acreages, growing tricky crops successfully, going big on season extension and developing creative marketing…
Whether you're growing day neutral strawberries and replanting every year or you have an established perennial system, a lot goes into a successful strawberry operation. Join fellow farmers for this…
Carrots, beets, radishes, turnips, we all love growing (and selling) root crops. And don't forget about celeriac, parsnips, rutabaga, parsley root, and so many more! Growing root crops can be…
The value-added possibilities are endless for growers of herbs and other medicinals—teas, tinctures, salves, soaps, and so much more! Herb farmers can face unique challenges like where to source the…